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THIS WEEK’S FEATURED MEAT PACKS

Lamb Mince (PER KG)

$ $19.99

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Chicken Mince (PER KG)

$ $13.99

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Whole Wagyu Rumps: 3.5kg ($29.99/kg)

$ $104.97

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Premium Thin Beef Sausages (PER KG)

$ $10.99

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Legs of Lamb: 2kg ($16.99/kg)

$ $33.98

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Y-Bone Steak MSA: Marinated or Plain (PER KG)

$ $15.99

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